This garlicky, lemony sauce pairs great with chicken or beef and makes for a quick dressing on fresh salads. Almost everything in this dish can be subbed or swapped for a kitchen staple. No Lemons? Grab the vinegar! No jarred Garlic? Use fresh grated, paste, or ginger garlic paste! No Mayo? Grab yogurt or sour cream!
Ingredients
- 1/2C Mayonnaise (We like Dukes!)
- 1 Lemon, zested and juiced
- 1T Jarlic with juices (minced garlic in water)
- 1T Dill, fresh or freeze dried
- 1/2T Salt
- Black Pepper to taste
- Dash of 7 Spice if serving with our Beef Kofta Shwarma
Steps
- In a bowl, combine all ingredients.
- Enjoy!
